Replacing “air / moisture” with chocolate (oil based food) by FCOM infusion technique materialize surprisingly stable characteristics and more.
Various oil-based material can be infused to dry food.
We offer active joint-development to respond to your needs.
“infuse A into B” → “infuse B in to A,” reverse thinking may lead you to a big hit !!
Sample Working → System Supply
Chocolate Infusion OEM Pilot / Mass Production